Originally from America, the use of cocoa was already used by the Mayan culture mixed with water as a stimulating drink. Pure cocoa is obtained by grinding the seeds that are inside the pods that the cocoa tree produces. It stands out for having a high energy intake and contains minerals such as magnesium, phosphorus or potassium. But pure cocoa stands out above all for its powerful antioxidant properties.
At Ecocanem we are importers of cocoa from Peru, which, following our philosophy, comes from organic crops and socially responsible projects.
Ecocanem recommends you to maintain a varied and balanced diet as well as a healthy lifestyle.